Freeze Drying

Roselle citrus tea can be enjoyed warm or cold. This tea is a delightful combination of tart and sweet flavors.

Zucchini Lemon Poppy Seed Bread is a great way to use my garden’s fresh lemons, zucchini, eggs, and apples.

Homemade celery salt is the perfect way to bring a unique flavor to your favorite dishes.

Learn how to make and use freeze-dried celery and add enjoy the benefits if this nutritious vegetable for up to 20 years.

Learn how to use nutrient-rich broccoli and cauliflower leaves from the garden, and don’t let them go to waste!

Don’t let your herbs go to waste. Instead, freeze-dry herbs to preserve the flavor and quality. Learn how to freeze-dry herbs with these tips.

Fresh tasting guacamole in 5 minutes from the cupboard. Freeze-dried guacamole is fast, simple & delicious.

Freeze-dried orange juice provides the advantages of fresh juice and the convenience of a shelf-stable dry ingredient.

What is the difference between freeze drying and dehydrating? I’ll answer that question and share 6 freeze drying tips for beginners.