Learn how to grow low-maintenance zinnias and add a long-lasting pop of color to your garden during even the hottest months of the year. Butterflies, bees, hummingbirds, and other pollinators are drawn to these vibrant flowers. Zinnias make excellent cut flowers, and come in varied sizes, colors, and textures. Disclaimer: this post contains affiliate links. […] Read more…
Sweet potatoes aren’t grown from a seed – they are grown from slips. A slip is a rooted sprout from a mature sweet potato. You can order sweet potato slips online or you can grow your own. If you’re wondering how to grow sweet potato slips, you’ve come to the right place. Sweet potato slips ready to […] Read more…
Learn how to grow tomatillos and add them to your list of what to grow in your garden this year. Tomatillos are simple to grow with a tart distinctive flavor that is delicious in salsa and sauces. Tomatillos thrive in warm weather and are often heavy producers. Disclaimer: this post contains affiliate links. See my disclosure […] Read more…
Spinach (Spinacea oleracia) is healthy and delicious fresh from the garden or in your favorite recipe. Cool weather and plenty of water help spinach grow well. Considered by many a “superfood”, spinach is full of iron, calcium, and vitamins A and C. Learn how to grow spinach and add this nutritious cool-season crop to your […] Read more…
Cabbage can be grown almost anywhere and has long been valued for its storage life and hardiness. That being said, cabbage can be tricky to grow for the beginning gardener. These 10 tips for how to grow cabbage will have you on your way to cabbage-growing success. Disclaimer: this post contains affiliate links. See my disclosure policy for […] Read more…
Beets come in many sizes, shapes, and colors, and are grown for their roots as well as greens. Considered by many a “superfood”, beets and their greens are excellent sources of fiber, antioxidants, folate, vitamins A and K, manganese, copper, and potassium. Learn how to grow beets to add flavor and a healthy kick to […] Read more…
Roselle hibiscus, red sorrel, Jamaican sorrel, and Florida cranberry are a few of the many names for “Hibiscus sabdariffa”, which is a tasty and stunning addition to the garden. Learn how to grow roselle hibiscus, and enjoy the season-long color, beautiful blooms, and red flavorful calyces it produces. Disclaimer: this post contains affiliate links. See […] Read more…
Learn how to grow nasturtiums, and add bright pops of color to your garden (and spice to your salad) with this easy to grow edible flower. Nasturtiums come in a range of colors and varieties including trailing, vining, and bush. Grow hardworking nasturtiums in containers, borders, or in the garden, and they will reward you […] Read more…
Never heard of kohlrabi? You’re not alone. Kohlrabi (Brassica oleracea, Gongylodes group) is a relatively unknown and odd-looking bulbous vegetable in the brassica family. Learn how to grow kohlrabi, and you won’t be sorry. The enlarged stem of kohlrabi can be eaten raw or cooked, and tastes a little like broccoli stems but with a […] Read more…
No herb garden is complete without oregano, an aromatic mediterranean herb that happily grows along a path, in containers, or in the garden. Learn how to grow oregano, and this perennial herb will come back each spring. Keep reading to learn how to grow oregano from seed, starts, and cuttings. I’ve also included tips for how […] Read more…